DESCRIPTION
Named after the famous French dessert, the shallow design of the enameled cast iron Heritage Tarte Tatin Dish is ideal for making pies and tarts and pastries, pizza, quiche, frittatas, and more. Sauté fruit and vegetables on the stovetop to start, then transfer the dish to the oven to finish baking. When ready to serve, the smooth interior enamel provides easy release of baked goods and the inverted handles make it easy to flip the dish for serving. Crafted of cast iron Approx. 12.4"L x 3"W x 3"T Capacity, 2 quarts Made in France
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