Allbeef franks wrapped in delicate puff pastries are a classic, crowdpleasing appetizer. Receiving amp; Storage Instructions: Store in the freezer until ready to cook. Preparation Instructions: Cook from frozen. Bake in the oven on parchment paper at 375°F until puff pastry is golden, about 1620 minutes. Feeds 510 people Serving size: 12 pieces Shelf life: 1 year (frozen), 5 days (refrigerated) Item Weight (Lbs.): 1.0 Made in USA