DESCRIPTION
Recipe Card Giadzy Organic Spaghetti Chitarra Pasta, 17.6 oz. GoldWrapped Extra Virgin Olive Oil, 16.9 oz. Organic Capers in Sea Salt, 5.3 oz. Organic Spaghetti Chitarra Pasta: The squared edges on spaghetti chitarra are a specialty in the southern province of Abruzzo, where our Giadzy Pasta is made by true pasta artisans. Its eversoslightly rough texture and hearty versatility make it a perfect match for dishes with smooth yet flavorful sauces. GoldWrapped Extra Virgin Olive Oil: There's nothing more valuable in the kitchen than topquality olive oil-that's why we wrapped our Giadzy extra virgin olive oil in gold! Light and fruity, it's made with native taggiasca olives in the Liguria region, known as the Italian Riviera. The olives are coldpressed and their oil is left unfiltered to preserve its rich, aromatic flavor and all those goodforyou antioxidants that make olive oil a healthy powerhouse. Organic Capers in Sea Salt: From the small southern island of Pantelleria, these capers are briny, tart, and packed with umami for a true flavor explosion. They're packed in natural sea salt to intensify their bright flavor-just be sure to rinse them before using! Details: All contents are vegetarian and suitable for nutfree diets Approx. 13"L x 9"W x 5"D Shelf Life: 1 year Made in Italy
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